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Technology Intelligence

Technology Intelligence On Liquid Bio-fertilizers

Study Objective

The present study was conducted identify the innovations and developments in technology in the field of liquid biofertilizers.

Technology Intelligence Study On Bioactive Glass for Dentistry Application

Purpose of the Study

The study was conducted understand the advancements in the field of bioactive glass regarding its application in the dentistry



Whitespace Analysis On Enzymes Application in Bakery


The objective of the whitespace analysis was study the patents focusing on enzymes and identify novel applications in the bakery field such as dough strengthening, flour improvement, water absorption, disulfide bonding and others. The special focus of the study was on clean label functions of enzymes such as shelf life extension, […]