Request Sample Form

Name*:

Phone No.*:

Email*:

Service Intersted In:

Download Complete Report

Your Name*:

Email*:

Contact Number*:

Subject*:

Service Interested In* (required)

Your Requirment*:

How a new epoxy could boot BPA from cans

A chemical of concern that first grabbed headlines in 2008 could finally be on its way out of metal food packaging.

March 5th, 2019|News|

Fresh funding interest from VCs buoys Paper Boat

A clutch of venture capital investors including A91 Partners, NewQuest Capital Partners and TR Capital are in separate talks to acquire a minority stake in Hector Beverages, owner of ethnic drinks brand Paper Boat.

March 1st, 2019|News|

VIVIC Launches an Original Line of Low-Sugar, Direct Trade Sparkling Coffees

The Sonoma County producer introduces three different ready-to-drink coffee beverages made with licorice root and coffee sourced directly from a single farm in El Salvador.

February 28th, 2019|News|

Campbell Soup sales boosted by acquisition of Snyder’s-Lance

Campbell Soup recorded a 24.5% increase in second-quarter net sales, as the company benefitted from the acquisitions of Snyder’s-Lance and Pacific Foods.

February 28th, 2019|News|

New products – Unilever launches Magnum Double Tubs in the US; Brain food company Ingenuity Brands unveils Brainiac Kids; Smucker’s brand set for move into honey; Muller brings back Amore sub-brand in UK

Anglo-Dutch consumer goods giant Unilever has expanded its ice cream offering in the US with the launch of Magnum Double Tubs.

February 28th, 2019|News|

Gut immune cells have a role in food metabolism

The gut is an active site of immune defence against disease-causing microbes. A study in mice shows that a type of immune cell in the gut’s wall also helps to regulate sugar and fat metabolism.

January 30th, 2019|News|

Lightlife Foods touts biggest innovation launch in 40-year history

Lightlife Foods, a pioneer in the plant-based foods category, is introducing a new product line the company described as its “most significant innovation launch” in its 40-year history. Leading the pack is a burger with 20 grams of protein, 2.5 grams of saturated fat and 0 grams of cholesterol. The Lightlife Plant-Based Burger […]

January 24th, 2019|News|